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An exciting range of pickles and fermented foods, handmade in Scotland. Vibrant. Innovative. Award Winning.
Aye Pickled is a family business based in Edinburgh. They hand make wee batches of gourmet pickles and live cultured ferments for the foodservice industry and for YOU.
Everything is made by hand, using traditional techniques, yet their award-winning range is vibrant, bold and innovative.
Their pickles are made using hot brines, vinegars and loads of herbs and spices. Their ferments are made with raw ingredients and are lacto-fermented, a process that creates flavour and healthy bacteria that could be good for your gut. The benefits of good gut health are thought to be huge…. improved digestion, strengthened immunity and illness prevention… and that’s just the tip of the gut health iceberg!